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Food demonstrations

During 36th World Vegetarian Congress there will happen various food demonstrations with Brazilian and international chefs. Some of them are:

Tânia Alves - famous Brazilian singer and actrees, hygienist.
Aris La Tham - International recognised Raw Food Chef with a PHd in Food Science - Jamaica - New York.
Caroline Bergerot - Brazilian author of best seller Cozinha Vegetariana (Vegetarian Cuisine)
Rosa Herz - chef of Restaurante Celeiro - Rio.
Letícia Monte - chef of Ateliê Culinário - Rio.
Tobias Freitas - chef of Naturetto - Brasília.
Gerry Coffey - certified living foods associate chef - USA.

Links: - Tânia Alves - http://www.vegetarianismo.com.br/famosos/tania-alves.html

           - Aris La Tham - Vídeo: Sun Fire Cuisine

                                     - Living and Raw Food: http://www.living-foods.com/news/rawenergy.html

           - Caroline Bergerot - http://www.vegetarianismo.com.br/culinaristas/caroline-bergerot.html

           - Gerry Coffey - http://www.all-creatures.org/cb/ - http://www.all-creatures.org/cb/who-gc-resume.html

           - Rosa Herz - http://www.celeiroculinaria.com.br

          - Letícia Monte - http://www.vegetarianismo.com.br/culinaristas/leticia-monte.html

          - Tobias Freitas - http://www.vegetarianismo.com.br/artigos-revistas/gil.html

Another possible chefs:

Ron Pickarski, vegan chef and author of Eco-Cuisine - Boulder, EUA .
Debra Wasserman, author of Simply Vegan and other vegetarian books.
Vesanto Melina, co-author of Becoming Vegetarian and Becoming Vegan and Cooking Vegetarian.
Freya Dinshah - author of recipes books and Presidente da American Vegan Society.

       - Ron Pickarski - Eco-cuisine

                                     - Vesanto Melina - http://www.nutrispeak.com/

                                     - Debra Wasserman - http://www.vrg.org/vrgupdate/96feb/debra.htm

- Freya Dinshah - http://www.americanvegan.org/

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